Nigerian Government Grants Patent for Innovative Turmeric Tea Varieties
By Dayo Thomas
Managing Director, AgricNews Digest
The President of Nigeria, President Bola Ahmed Tinubu, has officially granted the National Root Crops Research Institute (NRCRI) Umudike a patent for a groundbreaking technological innovation – the formulation and method of producing three varieties of tea from turmeric rhizomes and leaves.
Turmeric is common and popular but invention ran from agronomy to optimised invention with over 17 novel claims. Scrutinized for about 4 years by the authorities
This landmark achievement underscores NRCRI’s commitment to advancing scientific innovation, value-addition in agriculture, and fostering commercialization of indigenous crops. The patented innovation is expected to expand Nigeria’s herbal wellness and nutraceutical economy, positioning the country as a leader in bio-innovation and natural products research.
Turmeric, globally recognized for its medicinal, antioxidant, and immune-boosting properties, is now being transformed into novel tea product variants. The research team, led by Dr. Rachel Majekodunmi Omodamiro, has developed three varieties of tea that promise enhanced health benefits, new enterprise opportunities, and significant contributions to Nigeria’s national economy.
The Federal Government’s recognition of this breakthrough highlights the strength of Nigeria’s innovation ecosystem and the potential of indigenous crops to drive sustainable development. This achievement is a testament to the country’s growing reputation in agricultural biotechnology and value-chain development.
